When:
November 9, 2019 @ 6:00 pm America/New York Timezone
2019-11-09T18:00:00-05:00
2019-11-09T18:15:00-05:00
Where:
Salamander Resort & Spa
Cost:
$89

Join Market Salamander Executive Chef Jason Deaver and the wine-maker at Azienda Uggiano from the heart of Tuscany to taste through their extensive portfolio in a five-course journey through northern Italy. Reservations required.